I could only shake my head in astonishment at what I was hearing! I  had to keep remembering to close my mouth as I was sitting there with it just hanging open in disbelief! Here is an example of the food mentality all too common today with children.

A woman and her two adopted children:  she’s in her early 60′s, they are in their early teens. All are (no surprise) overweight, one of the girls who is quite short, probably under 5 feet, is well over 100 pounds over weight.  The other is a bit taller and probably close to 75 pounds heavier than she should be.

I listened in horror at this story.  Because their food is charged to a credit card, last month the food expenses were about $1800.00.  Four hundred dollars of that was spend at McDonald’s.  Some days they eat there 2 or 3 times a day. Their other favorites are Burger King, Pizza Hut and Wendy’s.  The girls eat no vegetables; the Mom doesn’t cook because she’s too busy.  Their beverage of choice is sweetened ice tea.  They buy 5 pounds of sugar a week for the tea.  Yes — you read correctly:  five POUNDS. With the exception of a Sunday dinner, there don’t seem to be any other homemade meals that are served.

The sad thing is they don’t seem to care.  THIS is food to them! They laughed at the whole thing;  howled as they told the story! The long-term consequences of this is absolutely frightening!  The Mom is compounding her medical problems by eating this diet.  The girls are surely headed (if not already) for diabetes, heart disease, cancer, stroke, high blood pressure, hardening of the arteries and other ailments cause by fast food or a diet lacking in essential vitamins and minerals. They get no exercise at all.

Neither of the girls knows how to cook even a simple meal.  They aren’t inclined to learn, either.  Why should they… when McDonald’s, Wendy’s and Burger King are so readily available?

Part of this is from advertising, part from convenience.  Mickey D’s (and others) with their campaigns and never ending product offerings have hoodwinked these woman, and millions like them. They’re TOLD it’s good food.  They’re promised that their fast food has gotten healthier, but HOW can this be healthy when the meat comes from animals treated with antibiotics, growth hormones, fed offal from dead chickens and processed in a way that could essentially make them sick from fecal contamination? Then there are the additives and chemicals used to make the buns, flavor the meat, breading and make up the ‘ice cream’ and flavor the shakes.  What about the pesticides that the cows and chickens have eaten on their grain or are in the vegetables (what little there are) on the sandwiches.  All ingredients in these meals undoubtedly come from fields treated with pesticides and herbicides such as Round-Up and are probably all made from GMO crops!

I later told the Mom and IF… for ONE MONTH… they ate real food, no fast food and used a sweetener such as stevia for their tea… that they all would lose weight, probably without exercising. Their calorie intake as it is right now must be thousands of calories a day…, never mind the salt, sugar and fat consumption! Of course, they’d have to be willing to TRY new food such as eggs, fruits, breads, grains, beans, salads and consume far less meat and processed food.  Their tastes at present are addicted to fast food and it’s a sad testimony.

Is it too much to make a simple breakfast between the three of them in the morning?  How difficult would it be, with all of them participating every evening, to make a home-cooked meal?  Is it so impossible to cook something beforehand, freeze it and have it on a night when they might be in a hurry to be elsewhere?

I still say it:  required reading in schools should be “Fast Food Nation”  by Eric Schlosser and Morton Spurlock’s “Don’t Eat This Book-The Supersizing of America”.  Required movies should be “Fresh, The Movie” and “Food, Inc”

Kids like these are heading toward health problems and an early death. Their generation is the first one that studies show,  that may not outlive their parents.  Already rampant are health issues never seen before in their age group.  These two girls are very likely to have a major health event such as a stroke, cancer of some kind or heart attack by their 40′s or 50′s.

It’s their food choices, bite at a time, that will doom them!

Richard and Mayumi Heene are scheduled to go to court for their “Balloon Boy” hoax.  They face tens of thousands in possible fines and even jail time.

One investigator said that the judge should also prohibit them from profiting on the escapade in book,  movie or TV offers.

I agree.

If you read the article in the AP today, lead investigator, Bob Heffernan suggests the same.  These people not only exploited their own children, but the made false reports to law enforcement officials and the FAA. The U.S. Forest Service in Colorado got involved as did the National Guard, which sent helicopters to track the balloon.  Two adjoining counties had overtime expenses for their sheriff’s department.  In the skies over the area commercial aircraft had to be rerouted.

Never mind the anguish of Mr. Heffernan, who had to go tell the Heenes that their son was not in the balloon and presumed dead! To quote Mr. Heffernan in the AP article:

“I wish I could make you realize the anguish I had when I went into that room,” Heffernan said. “To have the Heenes start the grieving process with me trying to comfort them and give them some hope. Then to find out later they were just acting.”

The Heenes also caused anguish for all concerned:  the entire rescue team and everybody who watched it unfold on the internet or TV!

In the past there have been rulings on potential profits made from book or movie deals from other crimes.  With the fascination of reality TV and a ‘get rich quick’ and the ability for one to have the ’15 minutes of fame’, judges might do well to prohibit profiteering.

Just like the Salahis, the White House gate crashers – whose reputation and financial stability is in question – let’s not let these two crimes start a wave of ‘Reality TV Wannabes’ making money just because they got some attention!

This morning on the news blips it was announced that a Florida woman was awarded 300 MILLION by a jury in Miami.

TRUE:  Philip Morris intentionally hid the dangers of smoking from the American public.  This was inherently wrong and deceitful.  They should be punished for these actions.

However, I have one problem with this:  smoking is an individual choice.  People choose to continue smoking after their first cigarette…., dizziness and puking aside.  Even though their body is trying to tell them that what they are doing IS poison, they do it anyway.

Some people have an easier time quitting than others.  I was lucky;  I stopped and never picked up another one.  Of course, I had some help too – I couldn’t breathe and was suffering from what the doctor termed as ‘reactive asthma’.  I had to make a choice between smoking or breathing.  I chose the latter.

Ms. Naugle unfortunately was not like me.  Despite several attempts, she finally quit after over 25 years.  Sadly, today she is crippled by emphysema, unable to walk but a few steps before getting out of breath.  Her plight is a testament to the millions of ex-smokers, myself included, who have suffered permanent damage from smoking.

Yes, I firmly believe that Ms. Naugle should be compensated, but $300 million – which I am sure she will not get after legal fees and other encumbrances to the amount -  is a bit out of line.  True – she suffers daily and probably will have a much shorter life had she not smoked for so many years.  As Richard Daynard, professor of law at Northwestern University said, “Large verdicts encourage other large verdicts.”

This goes back to another rant that I posted on lawsuits.  “Stupidity Clause in Lawsuits” and the page on “Why The Responsibility Rant?”

It breaks my heart that there are millions like Ms. Naugle, but it also goes back to responsibility;  I do not negate her condition, and Philip Morris needs to be punished.

Now someone needs to take on the food companies because they are equally responsible for poisoning the American public!

Nuff said!

Texting for Jesus

August 4, 2009

As if spam on our e-mails isn’t bad enough, or telemarketers, now I’ve got the JESUS FREAKS sending me text messages!

Why don’t these people leave everybody alone?  Why do they think that it IS God’s will that they convert every last human to believe in something that supposedly happened two thousand years ago.  I say ‘supposedly’ not because I don’t doubt that Jesus did exist, rather I question what has been written about him for it’s accuracy.  As explained in my previous post, “WHAT’S IN YOUR BIBLE?” it’s all hearsay!  How do we know something actually occurred?

Well, it pissed me off to the extent that I called my cell carrier.  I am not a text person – see no reason in it…,  and don’t do it.  I put a block on all text msgs to my phone.  I have told all my friends not to text me, so they don’t.  Why should I have to PAY for text messages from someone else;  someone I don’t even know?

Yeah…, Jesus died for MY sins?  Oh, ‘cmon!  He didn’t die for anybody’s sins, you fools!  That’s just the guilt trip the church has cooked up to scare everybody and keep them in line.  That goes with the ‘devil’ stuff, too.  The ‘devil’ is only the ‘darkness’ in man; lower tendencies.  No, you blithering brainwashed idiots – Jesus did not DIE for ‘YOUR’ sins or those of anybody  else.  He was an example, just like other teachers:  Buddha, Mohammad and on down the line. He wanted to show the possibilities of man, not his own superiority!

Don’t try to show this stuff down my throat.  Believe what you want to believe but keep it to yourself.  I have no use nor patience for those who think it’s their job to ‘save’ others.

I don’t need saving from anything, thank you!

DIET Green Tea ?

June 5, 2009

Isn’t GREEN TEA a low calorie drink ANYWAY?  Why in God’s name does there have to be Lipton DIET Green Tea?

An end-cap in a local grocery store touted Lipton ‘Sparkling” Green Tea and “Diet” Green Tea.

I almost fell over!

What IS wrong with the corporate mentality that comes up with this garbage that is supposed to pass as ‘healthy’ food? They’ve bastardized TEA into a chemical-laden beverage with absolutely no nutritional value; not that it has any in the first place!

The word ‘diet’ slithered its way into mainstream food back in the 60′s. To satisfy the American public’s desire for ‘healthy’ foods, they scientifically engineer this crap. With one hand in the ‘low fat’ potato chip bag and the other clutching an artificially processed drink, we Americans are chugging it down our three-chinned gullets like waters from the Fountain of Youth!  IF YOU MAKE IT – and LABEL IT ‘DIET’… ‘HEALTHY’ or  ‘NATURAL’ – THEY WILL EAT IT!

There is not ONE PERSON on this earth that will convince me that all the artificial crap in food ISN’T the cause of cancer and obesity.  Our bodies can’t figure out how to metabolize this junk.

Add to this that all of the meat, milk (and dairy products)  and eggs contain growth hormones – and that most of the people in this country…. the FATTEST COUNTRY IN THE WORLD – never think what that animal was pumped full of during its miserable life on the stinking feed lot or in a putrid, overcrowded cage!

DO YOU EVER READ LABELS ON FOOD BEFORE YOU BUY IT?

If you can’t pronounce it, or don’t know WHAT it is – don’t eat it!

Evidence linking specific cancers with human exposure to agents in the agricultural environment

Bladder Suspected: PAHs Breast Suspected: 2,4-D, chlordane, DDT/DDE, dieldrin, hexachlorobenzene, malathion, organic solvents, PAHs, triazine herbicides, farm wives living/presence near pesticide applied crops

Brain and other central nervous system Suspected: N-nitroso compounds (fertilizers), parental occupation or occupation associated with pesticide exposure

Colorectal Suspected: alachlor, aldicarb, aldrin, chlorpyrifos, chlordane, dicamba, dieldrin, occupation associated with pesticide exposure

Hodgkin’s Disease Suspected: chlorophenols, DDT/DDE, dioxin-contaminated phenoxy herbicides, occupation associated with pesticide exposure, solvents

Kidney Suspected: N-nitroso compounds (fertilizers), parental occupation/occupation associated with pesticide exposure, solvents

Leukemia Suspected: aldrin, carbon disulfide, chlordane, DDT/DDE, dieldrin, ethylene dibromide, heptachlor, lindane, mancozeb, methyl bromide, parental occupation/occupation associated with pesticide exposure, phosphine, simazine, toxaphene

Lung Strong: air pollution, arsenic and arsenic compounds, diesel exhaust, wood dust Suspected: carbofuran, chlorpyrifos, DDT/DDE, diazinon, dicamba, dieldrin, metolachlor, occupation associated with pesticide exposure, pendimethalin, phenoxyherbicides and/or dioxin contaminants

Multiple myeloma Suspected: DDT/DDE, dioxin-contaminated phenoxyherbicides/chlorophenols, glyphosate, occupation associated with pesticide exposure, solvents

Non-Hodgkin’s Lymphoma Strong: dioxin-contaminated phenoxyherbicides/chlorophenols Suspected: 2,4-D, carbamate, carbaryl, chlorophenols, dicamba, ethylene dibromide, glyphosate, hexachlorocyclohexane/lindane, MCPA, mecoprop, methyl bromide, organochlorine pesticides, occupation associated with pesticide exposure, phosphine, solvents

Pancreatic Suspected: DDT/DDE, occupation associated with pesticide exposure

Prostate Suspected: butylate, chlordane, chlorpyrifos, coumaphos, cyanazine, DDT/ DDE, dioxin-contaminated phenoxyherbicides, fonofos, hexachlorobenzene, methyl bromide, occupation associated with pesticide exposure, permethrin, phorate

Ovarian Suspected: atrazine, occupation associated with pesticide exposure

Soft-tissue sarcoma Suspected: chlorophenols, DDT/DDE, dioxin-contaminated phenoxyherbicides, occupation associated with pesticide exposure

Skin Strong: arsenic and arsenic compounds, PAHs Suspected: DDT/DDE, occupation associated with pesticide exposure Stomach Suspected: atrazine, agricultural work in the citrus industry, chlordane, occupation associated with pesticide exposure, propargite, and trifluralin

Testicular Suspected: occupation associated with pesticide exposure

Indoor environments are thought to be safe, right?  Not so if you have a house constructed with Chinese wallboard and ceiling tiles

Following the devastating hurricanes in the south in 2005,  and building supply shortages, millions of pounds of Chinese wallboard was imported.  It has been found to give off fumes ( strontium sulfide)  which corrode copper pipes,  emits a rotten egg stench, tarnish silver and make people sick.  Researchers have identified highly toxic compounds in the drywall, including hydrogen sulfide, sulfuric acid, sulfur dioxide and carbon disulphide.   Investigators have found that the components, unlike U.S. manufactured wallboard, contained a coal product, fly ash, and have fumigants sprayed on the ingredients inside it.

This is just the latest in the round of contaminated Chinese products.  From baby formula to pet food ingredients, toys and cough syrup, U.S. officials are wondering ‘what’s next?’

What IS next?

The level of GREED and TOTAL DISREGARD for HUMAN LIFE from not only corporations here in America but overseas, has reached epidemic proportions.  Shortcuts are taken in secret to save money with no concern for  the potential for deaths and illness.  Chinese officials in the baby formula debacle purposely laced it with melamine to boost protein content.

Is nothing safe?

The ‘Big 3′ in Detroit are crumbling.  After years of dragging their feet, buying off Washington and sleeping with the oil lobbyists, the empire is coming down.

In an interesting article on the hottest cars at the 2009 New York Auto Show, it’s the green start up companies who are coming out on top!  The Big 3 are outnumbered by innovative small companies; dozens of them with guts enough to take the dream off the drafting board and make it into a car.  As a result, this country will have more choices for cars not seen since about 1910!

Innovation is born of hard times.  Some of these tiny companies feel, as I do, that the government mandated 35 mpg for cars is ridiculously low. One would think that since the gas crisis of the 1970′s (which I remember vividly) would have spurred the industry to new heights.  Nope – the government, the automakers and the oil industry and God knows who else, continued business as usual and now the oil producing nations have got us by the short ones!

WHY has it taken the ‘little guys’ to be the ones to bring this to the forefront?  Why NOT Detroit?  WHY?  Because the OIL INDUSTRY does not have them in their pocket.  They aren’t buddy-buddy with the lobbyists!  They have the balls to do what should have been done 35 years ago!

Environmentally, we are one step from disaster.  With climate change wracking every part of the Earth, pollution, waste and degradation of the planet rampant, things MUST change.

The auto industry needs to get out of its own way: get serious instead of shoving out ‘quasi-green vehicles’! There is SO MUCH MORE that can be done and should be done NOW…. not in 10 or 20 years!

So, let’s say HOORAY to these brave LITTLE GUYS for stepping up and being a hell of a lot greener than Detroit.

Tellin’ It Like It Is

March 28, 2009

I’m just tellin’ it like it is for me and maybe for a lot of other folks, too.  THANKS for the cudos to those who have written saying they like the post.

As I said in ‘About’ – I’m not going to pull punches.  If I want to rant on the slugs who collect welfare, who have no right to, or spread the knowledge I’ve gained on the food industry – hey – I’m just writing here.  Hopefully somebody will listen.

If what I write   b-o-t-h-e-r-s you, well then maybe you need to look at yourself.

If the stuff about food or chemicals upsets you, perhaps it’s time you learned something.  I sincerely HOPE that I can get you to put down that diet soda, and toss that microwaveable meal in the trash.  Maybe the next time you want to eat out you’ll opt for a healthier choice than the drive thru at Wendy’s, KFC, Hardees, McDonald’s or Burger King! When you’re thirsty you’ll realize your body wants water – not - poison-in-a-can: SODA!

I hope I’ve rattled your cage about pesticides and chemicals.  It ain’t pretty, but YOU PEOPLE have to GET YOUR HEADS OUT OF YOUR BUTTS about pesticides.  We ALL have to do our part.

If you go to blame someone else for something that’s happened, you might remember my post on stupid lawsuits.  Slap yourself one upside the head  because you’ve probably been a dumb ass anyway. The world does NOT revolve around you and as Mick Jagger once said…, “You can’t always get what you want.”  Here in the U.S. you’d never know it, though!

So – off to another rant.

Rock on, fellow ranters!

What does DDT, FORMALDEHYDE, CHLORINE and a host of other chemicals have in common with artificial sweeteners?

Plenty!

How about the fact that Splenda more closely resembles the DDT molecule and that CHLORINE molecules are added to make the sweetener. The folks who make it will tell you that it’s made from sugar.  Well, it IS, initially, but the chemical changes that make it into SUCRALOSE  – which is a chemical formation and NOT real sugar is NOT FOUND IN NATURE!  Don’t be fooled by the name.  Additionally, your body does not have the ability to metabolize this chemical because it is artificial!  It is a CHLOROCARBON,  which causes shrinkage in the thymus, calcification in the kidneys.  If you get kidney pain after using this product, STOP using it at once. Nice, huh? It is also a fat soluble substance and remains in the body for a long time.

Did you know that scientists were creating an INSECTICIDE when Splenda was ‘discovered?’

People gobble Splenda ridden products and think nothing of it.  THIS IS NOT FOOD YOU ARE EATING - it is ARTIFICIAL INGREDIENTS something your body CANNOT PROCESS.

For more history of artificial sweeteners read this.

Personal note:

I ran the gamut of artificial sweetener use.  Grandma was into healthy eating and – we didn’t know any better then – she used saccarine.  I used that till the 70′s.  Then I used Sweet-N-Low… but…  when I started getting severe pain in my kidneys after using it, I started to wonder.  A friend who was an editor, and was currently on the health editing desk – alerted me to the dangers of S&L waaaay back then.  I stopped using ALL artificial sweeteners and have not had any pain since then.

Moms-to-be:  Please, PLEASE do NOT eat foods with artificial sweeteners.  Do not think you are doing your baby a favor by trying to ‘diet’ while you are pregnant.  EAT REAL FOOD – not ‘plastic, poison, artificial’  food!

For God’s sake (your BABY’S sake – really)  don’t drink soda, either.  That is one of the MOST poisonious things you can ingest and your baby is getting it, too.

Find out what IN your food, folks – because it probably is making you sick!

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